Last night I took a stab at another treat from my new favorite cooking-for-two website. I made a caramel chocolate cake for two. I’m not clever enough to have thought of this myself, but I found this recipe to be quite ingenious. Using their recipe, you make a one layer chocolate cake, ice it with chocolate frosting, and pour caramel sauce over the top. You then cut the cake in quarters, and lay one quarter on top of another, thereby making two pieces of two-layer cake……
My chocoholic husband,of course, was very happy about this cake. He even took the lead on icing the cake. When he went to open his beer, here’s what he saw…..
“Ah,” he said. “The best of all worlds.”
Have a good weekend.